BAP includes the entire aquaculture production chain from farms to processing plants, as well as hatcheries and feed factories; it also addresses environmental and social responsibility, animal welfare, food safety and traceability of aquaculture facilities.
Benefits of BAP certification:
It is the ONLY aquaculture certification that covers the entire production chain: farms, processing plants, hatcheries and feed factories.
The standards cover almost 100% of the species of fish, crustaceans and molluscs produced worldwide.
They are rigorous standards with a scientific basis and in constant improvement to meet the challenges presented by the aquaculture sector.
For additional information:https://bapcertification.org/Standards